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Marigold Swiss Vegetable Bouillon Powder

Marigold Swiss Vegetable Bouillon Powder

Marigold Health Foods range of health-supporting vegetarian and vegan food products

Comes in Regular (green label), Reduced salt (purple label), Organic (red label) or Organic Low Salt (grey label).

Used widely as an instant stock or seasoning ...
or as probably the most delicious, completely natural, caffeine-free hot drink you’ll ever taste!

This versatile, nutritious product is much loved by celebrity chefs such as Nigella Lawson and Delia Smith.
It's widely used by canny cooks around the world as a natural flavour enhancer.
Used happily in homes, restaurants, schools and hospitals; by caterers, smart travellers and sports-people.

Contains no preservatives, no artificial flavouring, no MSG
No genetically modified organisms, no colouring, gluten or yeast.

How do you use Marigold Swiss Vegetable Bouillon powder?
The perfect 'cook's companion, it's an essential ingredient for your pantry. Use it

As an instant caffeine-free hot drink:
One teaspoon in a cup of hot water – only 10 calories per cup.
As a flavour-enhancing vegetable-based soup stock:
Two slightly rounded teaspoons per pint - 3.5 tsp per litre.
As a seasoning: the perfect seasoning for stews, casseroles, sauces, savoury dishes, salad dressings, noodles, rice and grain dishes.
Lightly sprinkle on a teaspoon or more to taste.

Ingredients:
Sea salt; hydrolised vegetable protein (soya, maize); potato starch; vegetable fat (sunflower), 8% vegetables (celery, onion, carrots, leeks); lactose; spices (turmeric, white pepper, garlic, mace, nutmeg); herbs (parsley, lovage).

Free from
Yeast * Gluten * Mono Sodium Glutamate (MSG) * Nuts * Hydrogenated Oil

Also contains
No Genetically Modified material * No Preservatives * No Colouring * No Artificial Flavours

10%

Details

SKU PA-4196.

Weight 0.10 kg

Market price: AUD $5.80

Our price: AUD $5.22 (US $5.17)

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